Newsletter
March 2009 April 2009 May/June 2009
Summer Time Fish Care - Conservation Corner:
Is there any doubt this summer will be hot? Most areas in the state set heat
records before we ever got out of June. Now that we are in the hottest part
of the year, we must be ever vigilant to not only take care of ourselves,
but the fish we catch. Please take a moment to read this article, then share
it with a fellow fisherman who might benefit. Conservation is all our
responsibility.
Summer time fishing can be very challenging to anglers and tournament
directors who are trying to keep fish alive. No matter what efforts are
taken by tournament directors and conservationist, it all begins with the
men and women who are fishing. Here are a few Fast Facts to remember and a
few Tips and Tricks to help improve your fish mortality rates.
Fast Facts:
1. When you put fish in 75 Deg F water or higher, your aerator may not
maintain safe oxygen levels in the live-well.
2. Aeration is only adding 20.9% oxygen to the water and is not as effective
as pure oxygen.
3. Not flushing your live-well can increase biological waste and can kill
your fish.
4. Fish that are stressed due to elevated temperatures or poor water
conditions will likely not survive.
5. Dissolved Oxygen levels below 5 Parts Per Million (PPM) will cause a fish
to be stressed.
6. Live well additives alone will not keep a fish alive if the dissolved
oxygen is low.
Tips and Tricks:
1. Maintain your live-well water temperature around 68 Deg F if at all
possible.
2. 1-gallon (such as 1-gallon milk jug or 2-1/2 gallon milk jugs) of frozen
water will lower the water temperature about 10 deg F for 3-4 hours.
3. Live-well additives, such as Sure-Life Labs Products can help to reduce
fish stress and remove ammonia. See: www.sure-life.com for more details.
4. If you use an Oxygen Generator (Electrolytic Hydrolysis) DO NOT use
live-well additives that contain Salt. See: www.keepfishalive.com for more
details.
5. Adding 1-Ounce per 4-gallons of water (or 6 OZ per 30 gallon live well)
can increase the dissolved oxygen in the water (DO NOT OVERDOSE)
6. Transport fish to the scale and immediately refresh the water in your bag
at each dip tank. The oxygen in your weigh bag is limited to what is in your
live-well and is being depleted rapidly.
7. Pure Oxygen is the best option for keeping your fish alive, but should be
handled with care. NO Oxygen is NOT flammable, but does support combustion.
See: www.boydsonestop.com
These are just a few tips to help keep your fish healthy and improve your
mortality rates. Though TABC does not directly endorse any of the products
listed, these are a few products that may help you learn about fish care and
improve your mortality rates. Please do your own research and select what is
best for you. If you have any questions feel free to contact me directly at
832-275-0116 or
jodyisfishin@gmail.com.
Tight Lines!
Jody Jackson
Jody Jackson, CSP
Safety Superintendent
Total Petrochemicals, Inc. - Bayport Plant
12212 Port Road
Pasadena, Texas 77507
281-474-6944 (office)
713-883-0110 (pager)
jody.jackson@total.com (E-Mail)
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If you have any comments or
suggestions for our hot topics, club information please e-mail them to
deblack68@aol.com. We would appreciate your input.
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To hear the story of where the winning team caught their fish, and the
structure they were fishing, attend the next club meeting. Congrats to the
winners and all those that attended.
Remember, next month event will held on Lake Buchanan on 4/19. Hope to see
you all there.
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Reminder: Club membership dues are due by May 1st. Our mailing address is:
P.O. Box 1163, Liberty Hill, TX 78642-4268. Dues paid after May 31st will
incur a 20% late fee.
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Scholarship Program: We award 2- $500.00 scholarships a year. Visit our
scholarship page for more information.
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State Tournament: Information coming soon.
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